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Restaurant Wine, Issue 77 (May/June 2000)
Internet Wine Issue
Special Report: Wine on
the Internet. What are the best websites for wine buyers
and wine program directors? We offer our "top ten"
list of favorite sites, gleaned from weeks of "web
wine surfing" and hundreds of site visits. Our list
can save you a tremendous amount of time, help you work
smarter, and enhance your wine efforts!
Operation Profile: During
the past two decades, few restaurateurs in the USA have
done more to promote wine--and the role of wine in fine
dining establishments--than this Florida operator and wine
lover. Read how he promotes and markets wine in his establishment.
Wine Reviews: We select
138 wines to spotlight, from more than 500 tasted. Seeking
out superb new Zinfandels? Read page 18. How about one of
the world's greatest red wine values? Check out the Argentinean
Malbecs, on page 19. Looking for moderately priced Merlots
that actually taste good? See pages 16-17. How about superb
New Zealand Sauvignon Blancs? There are 8 recommended in
this issue, as well as exceptional New Zealand Chardonnays.
In addition, of course, to 80+ recommended California wines,
and selected wines from France, Italy, and South Africa.

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