Restaurant Wine, Issue 46 (March/April 1995)

Staff Wine Training Issue

Profile: Houston's Cafe Annie Adds Personality & Color to its Wine Program

Training: Can Your Staff Answer "20 Questions" About Wine?

Feature: Cork Report--Basic Information on Corks & Corkiness

Reviews: 177 top USA & imported wines

Survey: What is the ratio of glass to bottled wine sales in your restaurant? What are your best sellers in each category?