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Restaurant Wine, Issue 37 (Sept/Oct 1993)
Server Wine Training Issue
Interview: Andreh Alito--A
Star Server Talks Candidly About Wine Training, Sales Techniques,
and Incentive Programs
Profile: Tampa's Mise en
Place Puts Wine in its Place
Promotion: "Wednesday
Wine Bar" Builds Business at the Rattlesnake Club
Reviews: 181 outstanding
Italian, French & USA wines
Survey: Are your red wine
sales increasing, decreasing or constant (versus last year)?

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